Fonte CEPEA
Milho - Indicador Campinas (SP)R$ 71,56 / kg
Soja - Indicador PRR$ 122,92 / kg
Soja - Indicador Porto de Paranaguá (PR)R$ 130,87 / kg
Suíno Carcaça - Regional Grande São Paulo (SP)R$ 10,12 / kg
Suíno - Estadual SPR$ 6,96 / kg
Suíno - Estadual MGR$ 6,75 / kg
Suíno - Estadual PRR$ 6,68 / kg
Suíno - Estadual SCR$ 6,63 / kg
Suíno - Estadual RSR$ 6,80 / kg
Ovo Branco - Regional Grande São Paulo (SP)R$ 177,83 / cx
Ovo Branco - Regional BrancoR$ 189,46 / cx
Ovo Vermelho - Regional Grande São Paulo (SP)R$ 200,77 / cx
Ovo Vermelho - Regional VermelhoR$ 210,46 / cx
Ovo Branco - Regional Bastos (SP)R$ 168,87 / cx
Ovo Vermelho - Regional Bastos (SP)R$ 195,36 / cx
Frango - Indicador SPR$ 7,05 / kg
Frango - Indicador SPR$ 7,09 / kg
Trigo Atacado - Regional PRR$ 1.217,19 / t
Trigo Atacado - Regional RSR$ 1.093,06 / t
Ovo Vermelho - Regional VermelhoR$ 212,24 / cx
Ovo Branco - Regional Santa Maria do Jetibá (ES)R$ 191,00 / cx
Ovo Branco - Regional Recife (PE)R$ 182,20 / cx
Ovo Vermelho - Regional Recife (PE)R$ 184,52 / cx
AveSui EuroTier

Panel discusses the development and sustainability of the Protein Market

Theme will be approached in the XVII Technical Scientific Seminars during AveSui EuroTier South America

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Panel discusses the development and sustainability of the Protein Market

Analyzing the factors by which markets have been working, as well as tracing drivers, seeking to understand future scenarios, are fundamental for agents working in a dynamic sector such as meat. Therefore, the XVII Scientific Technical Seminar will bring the panel dedicated to the Development and Sustainability of the Protein Market, under the coordination of Dr. Thiago Bernardino de Carvalho, Researcher of the Center for Advanced Studies in Applied Economics (Cepea / ESALQ / USP). “These are the foundations that make the market panel fundamental in the Fair, as well as bringing together leaders and decision makers from various sectors along the production chain”, explains the coordinator.

The Panel, which will be held on 24 July, will feature four lectures that will deal with retail marketers, sustainable production and the chain’s challenges, according to Carvalho. “The market panel will address the challenges and opportunities of the meat industry along the chain, with topics such as the role of the input industry, the management of the cold store operation, wholesale and retail, and the end consumer, represented by restaurants . The panel will address the need to produce sustainable meat in the economic, environmental and social spheres for all consumers along the chain” adds Carvalho.

Carvalho says he expects to help industry players in decision making. “The expectation is that the panel will bring to the discussion important issues in the decision making of companies and agents of the sector and can generate a positive discussion with the look at where the meat market is going, bringing solutions to the whole chain.” Ends.

Technical Programming

With its mission to share the most relevant and updated knowledge to the industry AveSui EuroTier South America will host specialist panel discussions with relevant themes such as Intestinal Health, feed conversion, Animal Welfare, Meat Processing, Fisheries and until the Precision Livestock Farming Congress. In addition to the seminar, researchers and students to submit their papers to the Instituto Oswaldo Gessulli.

AveSui EuroTier South America will take place on 23, 24 and 25 July 2019 in the city of Medianeira, Paraná, at the LAR Events Center, the news is many, both for exhibitors and for the producers and visitors that will have AveSui happening close from your home.

Discount registrations can be made through the event website or by clicking here. In addition to access to Congress and Seminars the congressman has access to fair, space cooperatives, model farm and the Farming Digital Space.

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Fonte CEPEA
  • Milho - Indicador
    Campinas (SP)
    R$ 71,56
    kg
  • Soja - Indicador
    PR
    R$ 122,92
    kg
  • Soja - Indicador
    Porto de Paranaguá (PR)
    R$ 130,87
    kg
  • Suíno Carcaça - Regional
    Grande São Paulo (SP)
    R$ 10,12
    kg
  • Suíno - Estadual
    SP
    R$ 6,96
    kg
  • Suíno - Estadual
    MG
    R$ 6,75
    kg
  • Suíno - Estadual
    PR
    R$ 6,68
    kg
  • Suíno - Estadual
    SC
    R$ 6,63
    kg
  • Suíno - Estadual
    RS
    R$ 6,80
    kg
  • Ovo Branco - Regional
    Grande São Paulo (SP)
    R$ 177,83
    cx
  • Ovo Branco - Regional
    Branco
    R$ 189,46
    cx
  • Ovo Vermelho - Regional
    Grande São Paulo (SP)
    R$ 200,77
    cx
  • Ovo Vermelho - Regional
    Vermelho
    R$ 210,46
    cx
  • Ovo Branco - Regional
    Bastos (SP)
    R$ 168,87
    cx
  • Ovo Vermelho - Regional
    Bastos (SP)
    R$ 195,36
    cx
  • Frango - Indicador
    SP
    R$ 7,05
    kg
  • Frango - Indicador
    SP
    R$ 7,09
    kg
  • Trigo Atacado - Regional
    PR
    R$ 1.217,19
    t
  • Trigo Atacado - Regional
    RS
    R$ 1.093,06
    t
  • Ovo Vermelho - Regional
    Vermelho
    R$ 212,24
    cx
  • Ovo Branco - Regional
    Santa Maria do Jetibá (ES)
    R$ 191,00
    cx
  • Ovo Branco - Regional
    Recife (PE)
    R$ 182,20
    cx
  • Ovo Vermelho - Regional
    Recife (PE)
    R$ 184,52
    cx

Relacionados

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Anuário SI – Edição 327
SI – Edição 326
AI – 1341