Friella confirms participation at AveSui 2018

Friella, specializing in pork meat and derivatives, has confirmed its presence at AveSui 2018, which will take place in Medianeira (PR) on August 01, 02 and 03. The event is seen by the company as a strategic tool for dissemination of its brand, creating opportunities for interaction between companies, suppliers and consumers.

According to Natalia Max, Friella’s Marketing Department, the contacts during AveSui ensure that product quality goes from the image concept to the satisfaction experience they can provide.

“The fair perform a fundamental role at the moment when Brazil faces the challenge of exporting high value-added products, as foreign consumers come to visit us to make purchases here, in addition to using the services offered in Brazil,” says Natalia.

About AveSui, Natalia believes that the change from the fair to Medianeira allows the movement to the economy of the region and the generation of knowledge that activates the service network. “Ensuring income for the community serving as a link between the productive chain and its distribution channels, in addition to uniting potential customers with a high concentration of targeted and selected audience, opens doors to excellent opportunities,” he adds.

With 40 years of tradition in the food market, the brand has three processing plants located in the cities of Medianeira, São Miguel do Iguaçu and Itaipulândia, all in the West of Paraná. Friella has a production capacity of 3,500 animals / day, in addition to industrializing more than 60 tons / day of pork products. With the strictest criteria of slaughter and processing, the company has a complete line of frozen and cooled cuts.

Service

AveSui 2018
Date: August 01, 02 and 03 2018
Location: Home Event Center
Av 24 de Outubro, on the banks of BR 277, km 669
Information: + 55 (11) 4013-1277
E-mail: avesui@gessulli.com.br
Website: http://www.en.avesui.com/noticias